White Beans

White Beans — Nutritious, Delicious, and Versatile! 

White beans — also known as Navy beans or White cowpeas — are a protein-packed, fiber-rich staple in many African and international dishes. Their mild, creamy taste and soft texture make them perfect for soups, stews, porridge, or even bean cakes (Akara) and Moi Moi.

 High in protein and fiber for lasting energy
 Supports digestion and heart health
Perfect for stews, porridge, Akara, Moi Moi, and more
 Softens easily when cooked — quick and convenient

 White Beans — A Kitchen Essential for Flavor and Nutrition!