Fresh Snails

Fresh Snails — A Delicacy Packed with Nutrition! Fresh snails are a beloved delicacy in many African cuisines, known for their tender texture and rich, earthy flavor. They’re packed with lean protein, iron, vitamins, and low fat content, making them a healthy, flavorful choice for soups, stews, or grills. High in protein, low in fat Rich in essential vitamins and minerals Perfect for traditional dishes like peppered snail or stews Fresh and ready to cook Fresh Snails — Taste the Richness, Enjoy the Goodness!